Chicken with Rustic 4-Hour Ragù over Wilted Cabbage
- Akihiro Shimo
- Sep 13
- 2 min read
This dish takes the same slow-simmered 4-hour ragù and gives it a lighter, low-carb twist. Instead of pasta, the sauce is paired with lean chicken breast and tender wilted cabbage leaves. The result is hearty yet clean: a rustic Italian sauce balanced by simple, nourishing ingredients.