top of page

Pan-Seared Chicken Breast with Rosemary Garlic Vegetables

This dish pairs juicy, golden-seared chicken breast with a vibrant medley of bell peppers, asparagus, and mushrooms. Infused with rosemary and garlic, it’s a colorful plate that balances lean protein with bright, flavorful vegetables.

            Want to read more?

            Subscribe to shimokitchen.com to keep reading this exclusive post.

            bottom of page