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Lotus Root Suage with Asparagus and Miso–Panko Filling
This elegant side dish highlights the natural beauty of lotus root. Each slice is stuffed with asparagus tips, connected by a savory...
Akihiro Shimo
Aug 202 min read
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Yakitori Set Meal with Soup and Brown Rice
This Japanese-inspired set meal features a trio of yakitori skewers — juicy chicken with scallions, savory tsukune meatballs, and crispy...
Akihiro Shimo
Aug 202 min read
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Salmon Sashimi with Kaiware and Tobiko
This sashimi plate highlights the natural richness of salmon with the crisp bite of daikon sprouts and the briny crunch of tobiko. It’s a...
Akihiro Shimo
Aug 201 min read
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Shiso Basil Pesto Pasta
A fresh and aromatic twist on the classic Italian pesto, this recipe blends sweet basil with Japanese shiso for a vibrant herb sauce....
Akihiro Shimo
Aug 202 min read
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Sautéed Bell Peppers & Mushrooms in Light Dashi Soy
A delicate vegetable stir-fry featuring crisp green bell peppers, earthy mushrooms, and sweet onions, finished with a fragrant,...
Akihiro Shimo
Aug 142 min read
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Grilled Hamachi Kama with Daikon–Dashi Sauce & Fresh Sides
A clean and satisfying Japanese plate featuring simply seasoned grilled hamachi collar, served with a refreshing daikon–dashi sauce,...
Akihiro Shimo
Aug 21 min read
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Tomato-Topped Cucumber Roll with Egg Wrap & Ponzu–Dashi Sauce
A light, refreshing, and low-carb take on sushi, this roll replaces rice and nori with a delicate egg omelette wrap. Filled with crisp...
Akihiro Shimo
Aug 12 min read
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Shiso–Garlic Aglio e Olio with Brami Pasta
A refined twist on the classic Italian favorite, this version uses high-protein Brami pasta and infuses delicate shiso alongside parsley...
Akihiro Shimo
Aug 11 min read
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Pan-Seared Mackerel with Cucumber–Sesame Sauce & Gai Lan
A fresh and umami-rich plate that balances crisp-skinned mackerel with a cool cucumber–garlic sesame sauce. Served alongside sautéed...
Akihiro Shimo
Aug 12 min read
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Pan-Seared Salmon with Japanese Chimichurri & Sautéed Chinese Broccoli
A high-protein, heart-healthy dish that’s light yet bold in flavor. The crisp-skinned salmon is topped with fragrant Japanese-style...
Akihiro Shimo
Aug 12 min read
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Simple Spicy Tomato Basil Brami Pasta
A bold yet wholesome take on a classic, this dish pairs high-protein Brami pasta with a garlicky tomato sauce, fresh basil, and a kick of...
Akihiro Shimo
Aug 12 min read
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Low-Sodium Teriyaki Chicken with Asparagus and Red Onion
A lighter, lower-sodium take on teriyaki chicken featuring crisp asparagus and sweet red onion in a dashi-enriched broth. This version...
Akihiro Shimo
Jul 252 min read
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Low-Sodium Salmon Nimono with Daikon–Cucumber Salad
A clean and elegant Japanese-inspired dish that uses simmering techniques and aromatics to develop deep flavor—without relying on sodium....
Akihiro Shimo
Jul 243 min read
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Simple Japanese Appetizers
Japanese style salad with vinaigrette Ebi Sunomono (for sauce, you can lighten up ponzu with dashi) Ika & Ebi Salad (for sauce, you can...
Akihiro Shimo
Jul 241 min read
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Salmon Power Greens Salad with Apple Cider Vinaigrette
A vibrant and nutrient-dense salad packed with lean protein, healthy fats, and fresh vegetables. The apple cider vinaigrette brings...
Akihiro Shimo
Jul 222 min read
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Garden Herb Omelet with Avocado and Vinaigrette Vegetables
A vibrant, protein-rich omelet loaded with fresh herbs and paired with lightly dressed vegetables and creamy avocado. Perfect for a...
Akihiro Shimo
Jul 222 min read
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Crispy Salmon with Shiso, Sautéed Asparagus, and Cucumber-Tomato Salad
A clean and refreshing plate that showcases crispy salmon topped with fragrant shiso, tender asparagus dressed with ponzu and dill, and a...
Akihiro Shimo
Jul 222 min read
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Grilled Mackerel with Cucumber Sunomono, Tofu, and Broccoli
A clean and balanced Japanese-style meal centered around grilled mackerel fillet seasoned simply with basil, lemon, and pepper. Served...
Akihiro Shimo
Jul 202 min read
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Grilled Hamachi Kama with Spinach & Eringi in Ponzu-Dashi Sauce
A simple, flavorful main dish of grilled yellowtail collar infused with garlic, rosemary, and lemon. Paired with a savory-sweet spinach...
Akihiro Shimo
Jul 202 min read
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2 Egg Chawan Mushi
Dashi-Steamed Egg with Chicken, Shrimp, and Edamame A delicate and savory Japanese-style egg custard, gently steamed with dashi and...
Akihiro Shimo
Jul 202 min read
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